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	<title>Northwest Wining and Dining with Braiden Rex-Johnson</title>
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	<description>Northwest Wining and Dining with Braiden Rex-Johnson</description>
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		<title>Oregon Olive Mill Debuts 2012 Extra Virgin Oils</title>
		<link>http://www.northwestwininganddining.com/pages/2012/05/15/oregon-olive-mill-debuts-2012-extra-virgin-oils/</link>
		<comments>http://www.northwestwininganddining.com/pages/2012/05/15/oregon-olive-mill-debuts-2012-extra-virgin-oils/#comments</comments>
		<pubDate>Tue, 15 May 2012 16:00:20 +0000</pubDate>
		<dc:creator>Braiden</dc:creator>
				<category><![CDATA[Fresh News]]></category>
		<category><![CDATA[Interesting Ingredients]]></category>
		<category><![CDATA[Newsy Notes]]></category>
		<category><![CDATA[Pacific Northwest Wining & Dining]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Travels Around the Pacific Northwest]]></category>
		<category><![CDATA[Trends]]></category>
		<category><![CDATA[California olive oil]]></category>
		<category><![CDATA[gazpacho]]></category>
		<category><![CDATA[Oregon Olive Mill]]></category>
		<category><![CDATA[Oregon-grown olive oil]]></category>
		<category><![CDATA[Penny Durant]]></category>
		<category><![CDATA[Red Ridge Farms]]></category>
		<category><![CDATA[Will Durant]]></category>

		<guid isPermaLink="false">http://www.northwestwininganddining.com/pages/?p=3249</guid>
		<description><![CDATA[Our friends at Oregon Olive Mill at Red Ridge Farms have released their 2012 extra virgin olive oils in three distinct flavors: Arbequina, Tuscan, and Koroneiki. ]]></description>
		<wfw:commentRss>http://www.northwestwininganddining.com/pages/2012/05/15/oregon-olive-mill-debuts-2012-extra-virgin-oils/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>The Perfect &#8220;FLASQ&#8221; for Summer Wine Drinking</title>
		<link>http://www.northwestwininganddining.com/pages/2012/05/11/the-perfect-flasq-for-summer-wine-drinking/</link>
		<comments>http://www.northwestwininganddining.com/pages/2012/05/11/the-perfect-flasq-for-summer-wine-drinking/#comments</comments>
		<pubDate>Fri, 11 May 2012 16:00:28 +0000</pubDate>
		<dc:creator>Braiden</dc:creator>
				<category><![CDATA[Beverages]]></category>
		<category><![CDATA[Braiden's Rants & Raves]]></category>
		<category><![CDATA[Wine News]]></category>
		<category><![CDATA[Wine Picks]]></category>
		<category><![CDATA[California wine]]></category>
		<category><![CDATA[FLASQ wines]]></category>
		<category><![CDATA[portable wine]]></category>
		<category><![CDATA[summer wine]]></category>
		<category><![CDATA[wines & vines magazine]]></category>

		<guid isPermaLink="false">http://www.northwestwininganddining.com/pages/?p=3238</guid>
		<description><![CDATA[What makes FLASQ Wines different is their packaging--in stylish brushed-aluminum, bullet-shaped bottles that contain two glasses of wine (just the right amount!) with a reclosable twist top.]]></description>
		<wfw:commentRss>http://www.northwestwininganddining.com/pages/2012/05/11/the-perfect-flasq-for-summer-wine-drinking/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Summer Fun in Eastern Washington</title>
		<link>http://www.northwestwininganddining.com/pages/2012/05/08/summer-fun-in-eastern-washington/</link>
		<comments>http://www.northwestwininganddining.com/pages/2012/05/08/summer-fun-in-eastern-washington/#comments</comments>
		<pubDate>Tue, 08 May 2012 16:00:12 +0000</pubDate>
		<dc:creator>Braiden</dc:creator>
				<category><![CDATA[Beverages]]></category>
		<category><![CDATA[Fresh News]]></category>
		<category><![CDATA[Out and About]]></category>
		<category><![CDATA[Pacific Northwest Wining & Dining]]></category>
		<category><![CDATA[Spirits]]></category>
		<category><![CDATA[Spirits News]]></category>
		<category><![CDATA[Travels Around the Pacific Northwest]]></category>
		<category><![CDATA[Wine News]]></category>
		<category><![CDATA[eastern washington food and wine events]]></category>
		<category><![CDATA[summer events]]></category>
		<category><![CDATA[the tri-cities]]></category>
		<category><![CDATA[visiting eastern washington]]></category>
		<category><![CDATA[wenatchee valley]]></category>

		<guid isPermaLink="false">http://www.northwestwininganddining.com/pages/?p=3165</guid>
		<description><![CDATA[Looking to cook up some summer fun in Eastern Washington: Here are plenty of good ideas!]]></description>
		<wfw:commentRss>http://www.northwestwininganddining.com/pages/2012/05/08/summer-fun-in-eastern-washington/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Feeling Cheesy</title>
		<link>http://www.northwestwininganddining.com/pages/2012/05/04/feeling-cheesy/</link>
		<comments>http://www.northwestwininganddining.com/pages/2012/05/04/feeling-cheesy/#comments</comments>
		<pubDate>Fri, 04 May 2012 16:00:44 +0000</pubDate>
		<dc:creator>Braiden</dc:creator>
				<category><![CDATA[Beverages]]></category>
		<category><![CDATA[Dining Around Seattle Restaurants]]></category>
		<category><![CDATA[Fresh From Downtown Seattle]]></category>
		<category><![CDATA[Low-Carb Lifestyle]]></category>
		<category><![CDATA[Out and About]]></category>
		<category><![CDATA[ahi tuna]]></category>
		<category><![CDATA[beehive cheese co.]]></category>
		<category><![CDATA[cheese plate]]></category>
		<category><![CDATA[mccaw hall]]></category>
		<category><![CDATA[prelude restaurant]]></category>
		<category><![CDATA[Seattle restaurants]]></category>
		<category><![CDATA[utah cheese]]></category>

		<guid isPermaLink="false">http://www.northwestwininganddining.com/pages/?p=3219</guid>
		<description><![CDATA[After we ordered the cheese plate, our knowledgable server had raved about one selection in particular--Barely Buzzed cheese, made by Beehive Cheese Co., from Utah.]]></description>
		<wfw:commentRss>http://www.northwestwininganddining.com/pages/2012/05/04/feeling-cheesy/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Save the Date: Pike Place Market Flower Festival May 12-13</title>
		<link>http://www.northwestwininganddining.com/pages/2012/05/01/save-the-date-pike-place-market-flower-festival-may-12-13/</link>
		<comments>http://www.northwestwininganddining.com/pages/2012/05/01/save-the-date-pike-place-market-flower-festival-may-12-13/#comments</comments>
		<pubDate>Tue, 01 May 2012 16:00:09 +0000</pubDate>
		<dc:creator>Braiden</dc:creator>
				<category><![CDATA[Fresh From Downtown Seattle]]></category>
		<category><![CDATA[Fresh News]]></category>
		<category><![CDATA[Newsy Notes]]></category>
		<category><![CDATA[Pike Place Market News]]></category>
		<category><![CDATA[Pike Place Market Restaurants]]></category>
		<category><![CDATA[fourth annual flower festival]]></category>
		<category><![CDATA[Pike Place Market]]></category>
		<category><![CDATA[pike place market flower festival]]></category>

		<guid isPermaLink="false">http://www.northwestwininganddining.com/pages/?p=3211</guid>
		<description><![CDATA[You know Spring has sprung when it's time for the Pike Place Market Flower Festival AND Mother's Day.]]></description>
		<wfw:commentRss>http://www.northwestwininganddining.com/pages/2012/05/01/save-the-date-pike-place-market-flower-festival-may-12-13/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Halibut with Sundried Tomato Tapenade</title>
		<link>http://www.northwestwininganddining.com/pages/2012/04/29/halibut-with-sundried-tomato-tapenade/</link>
		<comments>http://www.northwestwininganddining.com/pages/2012/04/29/halibut-with-sundried-tomato-tapenade/#comments</comments>
		<pubDate>Sun, 29 Apr 2012 16:00:46 +0000</pubDate>
		<dc:creator>Braiden</dc:creator>
				<category><![CDATA[Recipe of the Month]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[food and wine pairing]]></category>
		<category><![CDATA[halibut]]></category>
		<category><![CDATA[lemberger]]></category>
		<category><![CDATA[northwest foods]]></category>
		<category><![CDATA[Northwest wines]]></category>
		<category><![CDATA[sundried tomatoes]]></category>
		<category><![CDATA[tapenade]]></category>

		<guid isPermaLink="false">http://www.northwestwininganddining.com/pages/?p=3197</guid>
		<description><![CDATA[Halibut with Sundried Tomato Tapenade is the April 2012 Recipe of the Month]]></description>
		<wfw:commentRss>http://www.northwestwininganddining.com/pages/2012/04/29/halibut-with-sundried-tomato-tapenade/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Dish of the Day: Tango&#8217;s Gambas Picantes</title>
		<link>http://www.northwestwininganddining.com/pages/2012/04/27/dish-of-the-day-tangos-gambas-picantes/</link>
		<comments>http://www.northwestwininganddining.com/pages/2012/04/27/dish-of-the-day-tangos-gambas-picantes/#comments</comments>
		<pubDate>Fri, 27 Apr 2012 16:00:58 +0000</pubDate>
		<dc:creator>Braiden</dc:creator>
				<category><![CDATA[Beverages]]></category>
		<category><![CDATA[Dining Around Seattle Restaurants]]></category>
		<category><![CDATA[Dish of the Day]]></category>
		<category><![CDATA[Fresh From Downtown Seattle]]></category>
		<category><![CDATA[Wine News]]></category>
		<category><![CDATA[Wine Picks]]></category>
		<category><![CDATA[piquillo peppers]]></category>
		<category><![CDATA[rioja wine]]></category>
		<category><![CDATA[spanish food]]></category>
		<category><![CDATA[spanish red wine]]></category>
		<category><![CDATA[spicy shrimp]]></category>
		<category><![CDATA[Tango Restaurant]]></category>
		<category><![CDATA[vina ardanza]]></category>

		<guid isPermaLink="false">http://www.northwestwininganddining.com/pages/?p=3204</guid>
		<description><![CDATA[Tango Restaurant &#038; Lounge's Gambas Picantes (Spicy Shrimp) is the Dish of the Day.]]></description>
		<wfw:commentRss>http://www.northwestwininganddining.com/pages/2012/04/27/dish-of-the-day-tangos-gambas-picantes/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>30 Years of Wonderful Memories: RIP Chez Shea</title>
		<link>http://www.northwestwininganddining.com/pages/2012/04/24/30-years-wonderful-memories-rip-chez-shea/</link>
		<comments>http://www.northwestwininganddining.com/pages/2012/04/24/30-years-wonderful-memories-rip-chez-shea/#comments</comments>
		<pubDate>Tue, 24 Apr 2012 16:00:10 +0000</pubDate>
		<dc:creator>Braiden</dc:creator>
				<category><![CDATA[Beverages]]></category>
		<category><![CDATA[Dining Around Seattle Restaurants]]></category>
		<category><![CDATA[Food Photography]]></category>
		<category><![CDATA[Fresh From Downtown Seattle]]></category>
		<category><![CDATA[Pike Place Market Restaurants]]></category>
		<category><![CDATA[Resto Reviews]]></category>
		<category><![CDATA[Wine Picks]]></category>
		<category><![CDATA[Braiden Rex-Johnson]]></category>
		<category><![CDATA[Chez Shea]]></category>
		<category><![CDATA[Dungeness crab]]></category>
		<category><![CDATA[escargots]]></category>
		<category><![CDATA[French food]]></category>
		<category><![CDATA[lamb]]></category>
		<category><![CDATA[pacific northwest dining]]></category>
		<category><![CDATA[pacific northwest wining]]></category>
		<category><![CDATA[Pike Place Market]]></category>
		<category><![CDATA[salad]]></category>
		<category><![CDATA[shrimp]]></category>

		<guid isPermaLink="false">http://www.northwestwininganddining.com/pages/?p=3118</guid>
		<description><![CDATA[RIP and thanks for the memories, Chez Shea.]]></description>
		<wfw:commentRss>http://www.northwestwininganddining.com/pages/2012/04/24/30-years-wonderful-memories-rip-chez-shea/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Welcome Pike Place Public Market Seafood Cookbook E-Edition</title>
		<link>http://www.northwestwininganddining.com/pages/2012/04/20/welcome-pike-place-public-market-seafood-cookbook-e-edition/</link>
		<comments>http://www.northwestwininganddining.com/pages/2012/04/20/welcome-pike-place-public-market-seafood-cookbook-e-edition/#comments</comments>
		<pubDate>Fri, 20 Apr 2012 16:00:08 +0000</pubDate>
		<dc:creator>Braiden</dc:creator>
				<category><![CDATA[Braiden's Books]]></category>
		<category><![CDATA[Dining Around Seattle Restaurants]]></category>
		<category><![CDATA[Food Photography]]></category>
		<category><![CDATA[Newsy Notes]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Travels Around the Pacific Northwest]]></category>
		<category><![CDATA[Trends]]></category>
		<category><![CDATA[Wine News]]></category>
		<category><![CDATA[Wine Picks]]></category>
		<category><![CDATA[Braiden Rex-Johnson]]></category>
		<category><![CDATA[Metsker Maps]]></category>
		<category><![CDATA[Pike Place Market]]></category>
		<category><![CDATA[Pike Place Market Cookbook]]></category>
		<category><![CDATA[Pike Place Public Market Seafood Cookbook]]></category>
		<category><![CDATA[Pike Place Public Market Seafood Cookbook e-edition]]></category>

		<guid isPermaLink="false">http://www.northwestwininganddining.com/pages/?p=3130</guid>
		<description><![CDATA[The "Pike Place Public Market Seafood Cookbook" has just been released in an e-edition! ]]></description>
		<wfw:commentRss>http://www.northwestwininganddining.com/pages/2012/04/20/welcome-pike-place-public-market-seafood-cookbook-e-edition/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>RN74&#8242;s Somm Saturdays</title>
		<link>http://www.northwestwininganddining.com/pages/2012/04/17/rn74s-somm-saturdays/</link>
		<comments>http://www.northwestwininganddining.com/pages/2012/04/17/rn74s-somm-saturdays/#comments</comments>
		<pubDate>Tue, 17 Apr 2012 16:00:44 +0000</pubDate>
		<dc:creator>Braiden</dc:creator>
				<category><![CDATA[Beverages]]></category>
		<category><![CDATA[Cocktails]]></category>
		<category><![CDATA[Dining Around Seattle Restaurants]]></category>
		<category><![CDATA[Fresh From Downtown Seattle]]></category>
		<category><![CDATA[Wine News]]></category>
		<category><![CDATA[Wine Picks]]></category>
		<category><![CDATA[Michael Mina]]></category>
		<category><![CDATA[RN74]]></category>
		<category><![CDATA[RN74 seattle]]></category>
		<category><![CDATA[saturdays with the somm]]></category>
		<category><![CDATA[Seattle restaurants]]></category>
		<category><![CDATA[sommelier classes]]></category>
		<category><![CDATA[winemaker dinners]]></category>

		<guid isPermaLink="false">http://www.northwestwininganddining.com/pages/?p=3173</guid>
		<description><![CDATA[One of our favorite new restaurants about town--RN74--has announced the dates for its Spring winemaker dinners and new Saturday with the Somm (sommelier) classes. ]]></description>
		<wfw:commentRss>http://www.northwestwininganddining.com/pages/2012/04/17/rn74s-somm-saturdays/feed/</wfw:commentRss>
		<slash:comments>2</slash:comments>
		</item>
		<item>
		<title>Place Pigalle Salmon Gravlax: Dish of the Day</title>
		<link>http://www.northwestwininganddining.com/pages/2012/04/13/place-pigalle-salmon-gravlax-dish-of-the-day/</link>
		<comments>http://www.northwestwininganddining.com/pages/2012/04/13/place-pigalle-salmon-gravlax-dish-of-the-day/#comments</comments>
		<pubDate>Fri, 13 Apr 2012 16:00:37 +0000</pubDate>
		<dc:creator>Braiden</dc:creator>
				<category><![CDATA[Dining Around Seattle Restaurants]]></category>
		<category><![CDATA[Dish of the Day]]></category>
		<category><![CDATA[Food Photography]]></category>
		<category><![CDATA[Fresh From Downtown Seattle]]></category>
		<category><![CDATA[Pike Place Market Restaurants]]></category>
		<category><![CDATA[grilled salmon]]></category>
		<category><![CDATA[Lorelle Del Matto]]></category>
		<category><![CDATA[Martha Marino]]></category>
		<category><![CDATA[salmon]]></category>
		<category><![CDATA[salmon gravlax]]></category>
		<category><![CDATA[smoked salmon]]></category>
		<category><![CDATA[Washington State Dairy Council]]></category>

		<guid isPermaLink="false">http://www.northwestwininganddining.com/pages/?p=3127</guid>
		<description><![CDATA[I know I should probably remain impartial and not go on the record as saying that salmon is my favorite fish.]]></description>
		<wfw:commentRss>http://www.northwestwininganddining.com/pages/2012/04/13/place-pigalle-salmon-gravlax-dish-of-the-day/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Sunday Suppers Around the Communal Table</title>
		<link>http://www.northwestwininganddining.com/pages/2012/04/10/sunday-suppers-around-communal-table/</link>
		<comments>http://www.northwestwininganddining.com/pages/2012/04/10/sunday-suppers-around-communal-table/#comments</comments>
		<pubDate>Tue, 10 Apr 2012 16:00:24 +0000</pubDate>
		<dc:creator>Braiden</dc:creator>
				<category><![CDATA[Braiden's Articles]]></category>
		<category><![CDATA[Braiden's Rants & Raves]]></category>
		<category><![CDATA[Dining Around Seattle Restaurants]]></category>
		<category><![CDATA[Fresh From Downtown Seattle]]></category>
		<category><![CDATA[bread pudding]]></category>
		<category><![CDATA[Capitol Hill]]></category>
		<category><![CDATA[chicken tagine]]></category>
		<category><![CDATA[Pacific Northwest magazine]]></category>
		<category><![CDATA[roasted chicken]]></category>
		<category><![CDATA[Tavolata restaurant]]></category>
		<category><![CDATA[The Seattle Times]]></category>
		<category><![CDATA[Volunteer Park Cafe]]></category>

		<guid isPermaLink="false">http://www.northwestwininganddining.com/pages/?p=1233</guid>
		<description><![CDATA[My latest article for The Seattle Times Pacific Northwest magazine featured my reflections on several Seattle-area restaurants that offer Sunday suppers around the communal table to their guests. ]]></description>
		<wfw:commentRss>http://www.northwestwininganddining.com/pages/2012/04/10/sunday-suppers-around-communal-table/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Oyster Wines Revisited</title>
		<link>http://www.northwestwininganddining.com/pages/2012/04/06/oyster-wines-redux/</link>
		<comments>http://www.northwestwininganddining.com/pages/2012/04/06/oyster-wines-redux/#comments</comments>
		<pubDate>Fri, 06 Apr 2012 16:00:02 +0000</pubDate>
		<dc:creator>Braiden</dc:creator>
				<category><![CDATA[Beverages]]></category>
		<category><![CDATA[Dining Around Seattle Restaurants]]></category>
		<category><![CDATA[Food Photography]]></category>
		<category><![CDATA[Fresh From Downtown Seattle]]></category>
		<category><![CDATA[Out and About]]></category>
		<category><![CDATA[Wine News]]></category>
		<category><![CDATA[Wine Picks]]></category>
		<category><![CDATA[Braiden Rex-Johnson]]></category>
		<category><![CDATA[downtown Seattle restaurants]]></category>
		<category><![CDATA[dry white wines]]></category>
		<category><![CDATA[Fairmont Seattle Hotel]]></category>
		<category><![CDATA[oyster wines]]></category>
		<category><![CDATA[oysters on the half shell]]></category>
		<category><![CDATA[raw oyster and wine pairing]]></category>
		<category><![CDATA[raw oysters]]></category>
		<category><![CDATA[Seattle restaurants]]></category>
		<category><![CDATA[Shuckers]]></category>

		<guid isPermaLink="false">http://www.northwestwininganddining.com/pages/?p=2963</guid>
		<description><![CDATA[With the end of raw oysters on the half shell season fast approaching, here are some last thoughts on wines which pair well with them. ]]></description>
		<wfw:commentRss>http://www.northwestwininganddining.com/pages/2012/04/06/oyster-wines-redux/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Another Lady Alice Apple Recipe</title>
		<link>http://www.northwestwininganddining.com/pages/2012/04/03/another-lady-alice-apple-recipe/</link>
		<comments>http://www.northwestwininganddining.com/pages/2012/04/03/another-lady-alice-apple-recipe/#comments</comments>
		<pubDate>Tue, 03 Apr 2012 16:00:38 +0000</pubDate>
		<dc:creator>Braiden</dc:creator>
				<category><![CDATA[Fresh News]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[apple cider syrup]]></category>
		<category><![CDATA[apple pancake syrup]]></category>
		<category><![CDATA[apple pancakes]]></category>
		<category><![CDATA[Lady Alice apple]]></category>
		<category><![CDATA[new apple varieties]]></category>
		<category><![CDATA[pancakes]]></category>
		<category><![CDATA[Washington State apples]]></category>

		<guid isPermaLink="false">http://www.northwestwininganddining.com/pages/?p=3143</guid>
		<description><![CDATA[Here's a recipe for Lady Alice Apple Pancakes with Apple Cider Syrup. Yum! ]]></description>
		<wfw:commentRss>http://www.northwestwininganddining.com/pages/2012/04/03/another-lady-alice-apple-recipe/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Fava Bean Dip with Pecorino Romano and Garden Mint</title>
		<link>http://www.northwestwininganddining.com/pages/2012/03/31/fava-bean-dip-with-pecorino-romano-and-garden-mint/</link>
		<comments>http://www.northwestwininganddining.com/pages/2012/03/31/fava-bean-dip-with-pecorino-romano-and-garden-mint/#comments</comments>
		<pubDate>Sat, 31 Mar 2012 16:00:33 +0000</pubDate>
		<dc:creator>Braiden</dc:creator>
				<category><![CDATA[Recipe of the Month]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Braiden Rex-Johnson]]></category>
		<category><![CDATA[Everything Green Salad]]></category>
		<category><![CDATA[fava beans]]></category>
		<category><![CDATA[fresh mint]]></category>
		<category><![CDATA[Jackie Roberts]]></category>
		<category><![CDATA[La Padrona]]></category>
		<category><![CDATA[pecorino romano cheese]]></category>
		<category><![CDATA[Pike Place Market]]></category>
		<category><![CDATA[Sauvignon blanc]]></category>
		<category><![CDATA[The Pink Door restaurant]]></category>

		<guid isPermaLink="false">http://www.northwestwininganddining.com/pages/?p=3097</guid>
		<description><![CDATA[Fava Bean Dip with Pecorino Romano and Garden Mint was inspired by Pink Door owner Jackie Roberts's fond memories of her Italian grandfather eating raw fava beans along with a wedge of cheese, a hunk of crusty bread, and a glass of wine.]]></description>
		<wfw:commentRss>http://www.northwestwininganddining.com/pages/2012/03/31/fava-bean-dip-with-pecorino-romano-and-garden-mint/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Lady Alice Newest Apple Variety</title>
		<link>http://www.northwestwininganddining.com/pages/2012/03/30/lady-alice-newest-apple-variety/</link>
		<comments>http://www.northwestwininganddining.com/pages/2012/03/30/lady-alice-newest-apple-variety/#comments</comments>
		<pubDate>Fri, 30 Mar 2012 16:00:50 +0000</pubDate>
		<dc:creator>Braiden</dc:creator>
				<category><![CDATA[Braiden's Rants & Raves]]></category>
		<category><![CDATA[Fresh News]]></category>
		<category><![CDATA[Newsy Notes]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[apple chutney]]></category>
		<category><![CDATA[apple varieties]]></category>
		<category><![CDATA[halibut]]></category>
		<category><![CDATA[Lady Alice apple]]></category>
		<category><![CDATA[new apple variety]]></category>
		<category><![CDATA[roasted halibut]]></category>

		<guid isPermaLink="false">http://www.northwestwininganddining.com/pages/?p=3088</guid>
		<description><![CDATA[The unique Lady Alice variety is like a fine wine--it gets richer with age. It is an excellent choice for snacking, baking and cooking. ]]></description>
		<wfw:commentRss>http://www.northwestwininganddining.com/pages/2012/03/30/lady-alice-newest-apple-variety/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>&#8220;Your Tulio Love Story&#8221; Contest Now Through April 30</title>
		<link>http://www.northwestwininganddining.com/pages/2012/03/27/your-tulio-love-story-contest/</link>
		<comments>http://www.northwestwininganddining.com/pages/2012/03/27/your-tulio-love-story-contest/#comments</comments>
		<pubDate>Tue, 27 Mar 2012 16:00:09 +0000</pubDate>
		<dc:creator>Braiden</dc:creator>
				<category><![CDATA[Dining Around Seattle Restaurants]]></category>
		<category><![CDATA[Newsy Notes]]></category>
		<category><![CDATA["Your Tulio Love Story" Contest]]></category>
		<category><![CDATA[Chef Walter Pisano]]></category>
		<category><![CDATA[Hotel Vintage Park]]></category>
		<category><![CDATA[Tulio Ristorante]]></category>

		<guid isPermaLink="false">http://www.northwestwininganddining.com/pages/?p=3085</guid>
		<description><![CDATA[In honor of its 20th anniversary this year, Tulio Ristorante wants to hear about your most romantic memory. ]]></description>
		<wfw:commentRss>http://www.northwestwininganddining.com/pages/2012/03/27/your-tulio-love-story-contest/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Great Food Starts Fresh!</title>
		<link>http://www.northwestwininganddining.com/pages/2012/03/23/great-food-starts-fresh/</link>
		<comments>http://www.northwestwininganddining.com/pages/2012/03/23/great-food-starts-fresh/#comments</comments>
		<pubDate>Fri, 23 Mar 2012 16:00:12 +0000</pubDate>
		<dc:creator>Braiden</dc:creator>
				<category><![CDATA[Dish of the Day]]></category>
		<category><![CDATA[Fresh News]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[chef Nathan Lyon]]></category>
		<category><![CDATA[Great Food Starts Fresh]]></category>
		<category><![CDATA[kale]]></category>
		<category><![CDATA[Nathan Lyon]]></category>
		<category><![CDATA[raw kale]]></category>
		<category><![CDATA[raw kale salad]]></category>

		<guid isPermaLink="false">http://www.northwestwininganddining.com/pages/?p=3093</guid>
		<description><![CDATA["Great Food Starts Fresh," is chef Nathan Lyon's beautifully written and produced book detailing the best ways to use fresh produce--everything we all so happily snap up at our local farmers' markets, through our Community Supported Agriculture subscriptions, or even at our local health-food and grocery stores.]]></description>
		<wfw:commentRss>http://www.northwestwininganddining.com/pages/2012/03/23/great-food-starts-fresh/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Dish of the Day: Mexico Cantina&#8217;s Butter Lettuce Wraps</title>
		<link>http://www.northwestwininganddining.com/pages/2012/03/20/dish-of-the-day-mexico-chicken-lettuce-wraps/</link>
		<comments>http://www.northwestwininganddining.com/pages/2012/03/20/dish-of-the-day-mexico-chicken-lettuce-wraps/#comments</comments>
		<pubDate>Tue, 20 Mar 2012 16:00:28 +0000</pubDate>
		<dc:creator>Braiden</dc:creator>
				<category><![CDATA[Dining Around Seattle Restaurants]]></category>
		<category><![CDATA[Dish of the Day]]></category>
		<category><![CDATA[Fresh From Downtown Seattle]]></category>
		<category><![CDATA[Low-Carb Lifestyle]]></category>
		<category><![CDATA[Out and About]]></category>
		<category><![CDATA[chicken lettuce wraps]]></category>
		<category><![CDATA[downtown Seattle restaurants]]></category>
		<category><![CDATA[ensalada a la evelyne]]></category>
		<category><![CDATA[Mexico restaurant]]></category>
		<category><![CDATA[Pacific Place]]></category>

		<guid isPermaLink="false">http://www.northwestwininganddining.com/pages/?p=3066</guid>
		<description><![CDATA[One of our favorite places for a Saturday or Sunday lunch is at Mexico Cantina y Cocina in downtown Seattle's Pacific Place shopping center.]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Capital Grille Glorious Happy Hour</title>
		<link>http://www.northwestwininganddining.com/pages/2012/03/16/capital-grille-glorious-happy-hour/</link>
		<comments>http://www.northwestwininganddining.com/pages/2012/03/16/capital-grille-glorious-happy-hour/#comments</comments>
		<pubDate>Fri, 16 Mar 2012 16:00:08 +0000</pubDate>
		<dc:creator>Braiden</dc:creator>
				<category><![CDATA[Beverages]]></category>
		<category><![CDATA[Cocktails]]></category>
		<category><![CDATA[Dining Around Seattle Restaurants]]></category>
		<category><![CDATA[Fresh From Downtown Seattle]]></category>
		<category><![CDATA[Low-Carb Lifestyle]]></category>
		<category><![CDATA[Out and About]]></category>
		<category><![CDATA[Spirits]]></category>
		<category><![CDATA[Wine News]]></category>
		<category><![CDATA[Wine Picks]]></category>
		<category><![CDATA[cheeseburgers]]></category>
		<category><![CDATA[crab]]></category>
		<category><![CDATA[downtown Seattle restaurants]]></category>
		<category><![CDATA[ivory salmon]]></category>
		<category><![CDATA[Lobster]]></category>
		<category><![CDATA[salmon]]></category>
		<category><![CDATA[Stoli Doli]]></category>
		<category><![CDATA[tenderloin]]></category>
		<category><![CDATA[The Capital Grille]]></category>
		<category><![CDATA[The Capital Grille Seattle]]></category>

		<guid isPermaLink="false">http://www.northwestwininganddining.com/pages/?p=2982</guid>
		<description><![CDATA[Downtown Seattle's Capital Grille has become one of our go-to places for a simply grilled piece of fish and a wedge salad.]]></description>
		<wfw:commentRss>http://www.northwestwininganddining.com/pages/2012/03/16/capital-grille-glorious-happy-hour/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
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