May 24 Red Mountain Food-and-Wine Extravaganza

May 19, 2014

Cicchetti kitchen and bar octopus photo

Want to support Washington State University’s Viticulture and Enology Program while tasting wines from 24 Washington wineries, all expertly paired with gourmet food?

Then plan to attend Revelry on Red Mountain this Saturday, beginning at 6 p.m. Enjoy an unforgettable tasting event while enjoying gourmet food crafted by Chef Jake Crenshaw of Olive Catering and panoramic vineyard views of Red Mountain, the Horse Heaven Hills, and the Yakima Valley.

Twenty-four leading wineries will be pouring their current releases on the terrace of Col Solare Winery; the event also includes a silent auction.

Tickets are $95 and can be purchased online.

Hungry for more?!?!

The very next morning (May 25th), the extremely popular Red Mountain Walking Vineyard Tour & Lunch takes place. Join Scott Williams, Jim Holmes, Jackie Hightower, and Pete Hedges as they lead you through the new and old vineyards of Red Mountain. Sample fabulous wines along the way, while enjoying the spectacular scenery of Red Mountain. The tour will end with wines and hors d ‘oeuvres at Hedges Family Estate.

Tickets for both events–Revelry on Red Mountain and the Vineyard Tour & Lunch–are $195, and can be purchased here. 

www.auctionofwashingtonwines.org/events/